Sunday Lunch On Dartmooor - The Bridford Inn
12.00 - 3.00pm (Booking is Advisable)
Sunday Lunch Menu
Sandwiches & Baguettes served with side salad & home-made coleslaw
Either soft white or granary hand-cut bread, rustic white or malted wheat baguette
Gluten Free Bread available 75p surcharge
Honey & Star Anise glazed home-cooked Ham & House Piccalilli on the side £7
Mature Cheddar & House Chutney V £6.50
Fresh Brixham Crab & Lemon Mayo £9.00
Roast of the day in a Baguette with roast potatoes £7.50
Lighter Lunches
House Ploughman's GFO £10
Choose from Cheddar, Devon Blue Cheese or Honey & Star Anise glazed home-cooked Ham. With house chutney & piccalilli, salad, pickled onions, coleslaw & crusty bread & butter
Chicken & Bacon Salad GF £12
For the Kids
Sausages, Chicken Nuggets or Fish Fingers with chips or mash and peas or beans £6
(we also do a Kid Mini Roast, please see over).
Sides & Nibbles
Bowl of Hand-cut chunky chips or skinny French Fries £2.75
Bowl of Cheesy Chips or Fries £3.75
Beer battered onion rings £3.00
Garlic baguette with home-made garlic butter £3.50
Garlic baguette topped with mature cheddar £4.50
Bowl of Marinated Mixed Olives £3.00
Dressed side salad £3
Two slices of hand-cut bread & butter £2.00
Coleslaw £1.00
To Start
New Chicken Liver Parfait with dressed leaves & crusty bread GFO £6.50
New Seafood Medley : Salt & Pepper Squid, Calamari, Panko Prawns &
Cod Bites with Aioli & Whippletree mixed leaves £8.50
New Brixham Crab Mousse on Seafood Bruschetta with
dressed Whippletree leaves £7.50
New Wild Mushroom & Garlic Bruschetta V £6.50
Home-made Mediterranean Breads, Olive Oil & Balsamic reduction V £5
Sunday Roasts
Rare Roast, corner cut Topside of Beef £11.50
Roast Leg of Lamb £11.95 OR Roast Loin of Pork £10.95
(Please see the Specials Board)
Quarter Roast Chicken £10.95
Lentil Roast V VE
Kids Mini Roast £6.50
All served with Yorkshire Pudding, Roast Potatoes & Roasted Roots, a selection of seasonal vegetables, creamy leeks OR cauliflower cheese and pan gravy.
Pub Classics
Whole Tail Scampi & Chips £11.50
With salad or garden peas & our own tartare sauce
Home-made Proper Pie of the Day, see our Specials Board £12
Deep filled and surrounded by our chef's own short-crust pastry. Plus
home-made chips, mash or new potatoes & seasonal vegetables.
Hunters Chicken £12
Oven- roasted chicken breast, stuffed with cheese & wrapped in bacon, smothered with our own Bourbon BBQ sauce. Served with French fries, beer battered onion rings, roasted tomatoes & garden peas
Honey & Star Anise Glazed Home-cooked Ham GF £11.50
With two free-range eggs & hand-cut chips
Creamy Wild Mushroom & Blue Cheese Bake V £11.50
Topped with Panko crumbs and served with a dressed side salad & crusty bread
Our chips are home-made & double cooked with their skin on.
If your prefer French Fries, please let us know as we're happy to substitute them.
Please let us know if you have an allergy or other dietary requirement so we
can advise on appropriate dishes. We are happy to change & substitute dish contents within reason so please ask.
Wherever possible we only use fresh, local and sustainably sourced ingredients.
All our food is cooked to order to ensure the highest quality.
This can mean a wait at peak times so please bear with us.
V Vegetarian Ve Vegan GF Gluten Free GFO Gluten Free Option