Lunch On Dartmoor

Now taking booking for Christmas Parties, see our Special Menu page.

  • Lunchtime Menu Available

  • Mon No Service
  • Tue - Sat 12:00 - 2:00pm
  • Sunday 12:00 - 3:00pm
  • Bank Holiday Mondays 12:00 - 2:00pm

Please note our Dinner Menu is also available at Lunchtime

Sandwiches & Baguettes

With dressed salad & home-made coleslaw.  Either soft white or granary hand cut bread, French white or malted wheat baguette.

Gluten Free Bread available 75p surcharge

  • Honey & Mustard Glazed Ham & House Piccalilli    £6.50
  • West Country Cheddar with Pear & Date Chutney   £6
  • North Atlantic Prawn Mayo                                           £7
  • Mozzarella, Tomato & Basil Oil V                                 £7
  • Bacon, Somerset Brie & Cranberry                              £7.50
  • Hot Roast Pork & Apple Sauce                                     £6.50 

Light Lunches

Beer Battered Fish & Chips £9.50

Garden or mushy peas & house tartar sauce

Honey & Mustard Glazed Home-cooked Ham £9.50
Egg & Chips GF

Falafels  V  GFO                                                                                                    £9

Home-made Flat Bread, Olives, Mixed leaves & Chilli Jam

Pesto Linguine V                                                                                                   £9

Home made parsley, pine-nut & parmesan pesto, served with

our own Focaccia

New  Mac N Cheese                                                                                              £8
Macaroni Pasta with a cheesy cream sauce topped with

garlic crumbs and a Salad garnish.   Add Bacon +  £1     

V Vegetarian Ve Vegan DF Dairy Free GF Gluten Free GFO Gluten Free Option

Our chips are home-made & double cooked with their skin on. We are happy to substitute for French Fries if you prefer, just let us know.

Allergy or other dietary requirements, please let us know so we can advise on appropriate dishes. We are happy to change & substitute dish contents within reason so please ask.

Wherever possible we only use fresh, local and sustainable sourced ingredients. All food is cooked to order to ensure the highest quality. This can mean a wait during peak times so please bear with us.

We only hold reserved tables for 15mins at peak times, so if you are running late, or need to change your reservation time. Please Call 

Groups of 10 or more, we require a pre-order with a minimum of 48hrs notice. There is also a discretionary service charge of 10% to cover the costs of additional staffing.